Cooked black fruit flavours of blackberry and plum with layered notes of dark chocolate, coffee, licorice, pepper and spice.
EnquirySweetness: Dry Oak: Heavy Body: Full Alcohol: 14.0%
The finest varietal juices from the world’s best wine regions. Simply the very best wine you can make.
6-8 Weeks 14L kit (makes 23L) includes grape skins
Red
Barossa Valley, Australia
Dry
WinExpert
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